CUCINA ANDOLINA SHAVED PARMESAN
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LAIT PECORINO SARDO
MEAT AND CHEESE, HARD CHEESE
Pecorino sardo, sometimes referred to as fiore sardo, is made from the milk of sheep local the Italian Island of Sardinia. It is a hard cheese, with an intense flavor that pairs well with young Italian reds.
YOUNG DAILY DAIRY GOAT CHEESE
MEAT AND CHEESE, SEMI-HARD CHEESE- From the Netherlands
- 100% Goat milk, 50% fat in dry matter
- Matured for 4 weeks
- Delicious smooth and creamy taste
- Lightly digestible
- Alternative if you’re allergic to cow milk
MONTE POLLINO SHREDDED ASIAGO – BULK
MEAT AND CHEESE, SHREDDED & SLICED CHEESE
The Monte Pollino brand represents top quality and an excellent value. Imported shredded asiago.
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