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CAMERINO FETTUCINE 17.6OZ
PASTA, FOOD SERVICE, BULK PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO FETTUCINE 8.8OZ
PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO GRAN PAPPARDELLE 17.6OZ
PASTA, FOOD SERVICE, BULK PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO PAGLIA & FIENO 8.8OZ
PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO PAPPARDELLE 17.6OZ
PASTA, FOOD SERVICE, BULK PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO PAPPARDELLE 8.8OZ
PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
CAMERINO RUSTICHE TAGLIATELLE 17.6OZ
GROCERY, PASTA, FOOD SERVICE, BULK PASTALa Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta. -
G.COCCO FARFALLE
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO ANELLI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO ANGEL HAIR
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO BIG PENNONI RIGATI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO BUCATINI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO FARFALLONI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO FUSILLI BUCATI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO FUSILLI GIGANTI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO ORECCHIETTE
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO PACCHERI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO PAPPARDELLE LARGEW/EGG
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO PENNE RIGATE
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO PENNONI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO RIGATONI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO SAGNARELLI W/ EGG
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
G.COCCO SPAGHETTI
GROCERY, PASTA, BULK PASTAThis pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce. -
GAROFALO FARFELLE – BULK
GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Foodservice line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO GLUTEN-FREE CASARECCE
GROCERY, PASTA, BULK PASTAGarofalo uses a unique blend of corn, rice, and quinoa flours to produce a pasta that tastes like the real thing! This pasta is gluten-free as well as produced with Non-GMO ingredients. -
GAROFALO GLUTEN-FREE LINGUINE
GROCERY, PASTA, BULK PASTAGarofalo uses a unique blend of corn, rice, and quinoa flours to produce a pasta that tastes like the real thing! This pasta is gluten-free as well as produced with Non-GMO ingredients. -
GAROFALO GLUTEN-FREE PENNE
GROCERY, PASTA, BULK PASTAGarofalo uses a unique blend of corn, rice, and quinoa flours to produce a pasta that tastes like the real thing! This pasta is gluten-free as well as produced with Non-GMO ingredients. -
GAROFALO GLUTEN-FREE SPAGHETTI
GROCERY, PASTA, BULK PASTAGarofalo uses a unique blend of corn, rice, and quinoa flours to produce a pasta that tastes like the real thing! This pasta is gluten-free as well as produced with Non-GMO ingredients. -
GAROFALO SIGNATURE BUCATINI
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE LINGUINE
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE MEZZE MANICHE RIGATE
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE ORRECHIETTE
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE PAPPARDELLE
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE PENNE ZITI RIGATE
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
GAROFALO SIGNATURE SPAGHETTI
SPECIALS, GROCERY, PASTA, BULK PASTAMade in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer. -
LUCIO GAROFALO ANGEL HAIR
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO BOW TIES
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO ELBOWS
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO FETTUCINI
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO FUSILLI BRONZO
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO LINGUINE
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO PENNE RIGATE
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO SHELLS
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO SPAGHETTI
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
LUCIO GAROFALO TRIVELLI
GROCERY, PASTA, BULK PASTAMade in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint -
MASTER MAMMA EMMA BEETROOT GNOCCHI
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoeS and fresh asiago and porcini mushroom. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA POTATO CHICCHE (MINI GNOCCHI)
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoes. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA POTATO GNOCCHI
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoes. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA POTATO GNOCCHI WITH ASIAGO & PORCINI
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoeS and fresh asiago and porcini mushroom. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA POTATO GNOCCHI WITH CHEESE & GORGONZOLA DOP
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoeS and DOP Gorgonzola. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA POTATO GNOCCHI WITH PUMPKIN
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoes and pumpkin. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MASTER MAMMA EMMA SPINACH & RICOTTA GNOCCHI
PASTAMade in Italy, Master gnocchi is handmade with fresh potatoeS and fresh asiago and porcini mushroom. Following an authentic recipe, these gnocchi have no added preservatives. With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy. Buon Appetito! -
MONTE POLLINO BUFFALO RICOTTA & SPINACH RAVIOLI 6/8.8OZ
Uncategorized, NEW ITEMS, GROCERY, PASTATender Italian ravioli, filled with flavorful buffalo milk ricotta and fresh spinach. Make any meal elegant in just a few minutes. -
MONTE POLLINO PARMIGIANO & BALSAMIC RAVIOLI 6/8.8OZ
Uncategorized, NEW ITEMS, GROCERY, PASTATender Italian ravioli filled with Parmigiano Reggiano cheese and a balsamic reduction. This sweet and savory is perfect to elevate any meal. -
MONTE POLLINO TOMATO & BURRATA RAVIOLI 6/8.8OZ
Uncategorized, NEW ITEMS, GROCERY, PASTATender Italian ravioli, filled with creamy burrata and fresh tomatoes. Make any meal elegant in just a few minutes. -
MONTE POLLINO TRUFFLE, PORCINI & ASIAGO RAVIOLI 6/8.8OZ
Uncategorized, NEW ITEMS, GROCERY, PASTA2021 sofi Gold Award Winner - Best Pasta
Tender Italian ravioli, filled with black truffle, porcini mushroom, and asiago cheese. This mouth-watering dish is ready in just a few minutes. -
TANDA AND SPADA FREGULA AL NERO 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola Al Nero is a small round pasta from Sardinia, Italy and is made with squid ink. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. -
TANDA AND SPADA FREGULA DI SEMOLA ORGANIC 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola is a small round pasta from Sardinia, Italy. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. 100% Organic. -
TANDA AND SPADA FREGULA SARDA FINE 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregula Sarda Tostada Fine is a smaller version of the traditional small round pasta from Sardinia, Italy. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. -
TANDA AND SPADA FREGULA SARDA TOSTATA 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola Sarda Tostada is a small round pasta from Sardinia, Italy that is lightly toasted. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel.
PASTA
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We deliver specialty imports directly from the source, so you can enjoy handcrafted quality and natural flavors.
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The best Mediterranean food imports from burrata ravioli, Cornetto pastry, Tostata, Caprino cheese, and more!
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Featured Items That Customer’s Love
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AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
AGRIMONTANA MARRONS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedAgrimontana chestnuts come only from selected Italian chestnuts, they are processed in accordance with a procedure so fascinating as simple respecting the natural rhythms of tradition