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TEMPESTA TRADITIONAL NDUJA
FOOD SERVICE, MEAT AND CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. -
ESPUNA TAPAS – CHORIZO HOT RING
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIAuthentic Spanish chorizo flavored with the perfect amount of spice. Excellent for cheese platters and antipasto plates.- All Natural
- High Quality Ingredients
- Made in Spain
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ESPUNA TAPAS – CHORIZO RING
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIAuthentic Spanish chorizo flavored with mild seasonings. Perfect for cheese platters and antipasto plates.- All Natural
- High Quality Ingredients
- Made in Spain
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FERRARINI PRESLICED MORTADELLA
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIAuthentic cured meats, produced in Reggio Emilia, in the heart of Italian hill country. Ferrarini conciliates tradition with innovation, freshness with the practicality and the rapidity of every day life. The premium quality mortadella come presliced in attractive and practical containers. -
MASTRO GENOA SALAME
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIImported from Canada, The Mastro selection of meats are the perfect way to complete your deli selection, catering menu, or antipasto offering. With high quality ingredients at an excellent price point, you can’t go wrong with Mastro! -
MASTRO SWEET SOPRESSATA
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIImported from Canada, The Mastro selection of meats are the perfect way to complete your deli selection, catering menu, or antipasto offering. With high quality ingredients at an excellent price point, you can’t go wrong with Mastro! -
MILAN FENNEL AND PEPPER SALAMI – BULK
MEAT AND CHEESE, SALAMI, SAUSAGE & DELI- Produced in Oakland, CA
- Made with top-quality ingredients
- All - Natural
- Contains NO added nitrites or nitrates
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MILAN HOT TOSCANO SALAMI 24OZ
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis Toscano style salami possesses well balanced heat. The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates. -
MILAN TOSCANO SALAMI
MEAT AND CHEESE, SALAMI, SAUSAGE & DELI- Produced in Oakland, CA
- Made with top-quality ingredients
- All - Natural
- Contains NO added nitrites or nitrates
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MONTE POLLINO FINOCCIONA SALAMI 12/8OZ
Uncategorized, MEAT AND CHEESE, SALAMIUncured salami seasoned with fennel seeds.- Made in the Bay Area
- All Natural
- No Preservatives
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MONTE POLLINO NORTH BEACH PEPPERONI 12/8OZ
Uncategorized, MEAT AND CHEESE, SALAMIUncured North Beach Style pepperoni made in the Bay Area.- All Natural
- No Preservatives
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MONTE POLLINO ROSEMARY LAMB SALAMI 12/8OZ
Uncategorized, MEAT AND CHEESE, SALAMIUncured lamb salami seasoned with Rosemary- Made in the Bay Area
- All Natural
- No Preservatives
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TEMPESTA CHORIZO (5.5OZ)
MEAT AND CHEESE, SALAMIThis Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA CREMOSA TARTUFATA (SPREADABLE TRUFFLE SALAMI)
MEAT AND CHEESE, SALAMICremosa Tartufata is a first of it's kind. Made with highest quality Italian black truffles from Savini. Berkshire pork and sweet Calabrian pepper. This decadent salami will kick up a truffle dish or satisfy any truffle cravings -
TEMPESTA FINOCHIONA (FENNEL POLLEN)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis Tuscan style salami is made with fennel pollen & seeds, chianti, black pepper, and Berkshire pork. -
TEMPESTA GUANCIALE
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIGuanciale is derived from the word guancia, Italian for cheek. The pig jowl is packed in salt, wine and spices and left to cure until it has reduced in weight by roughly 30%. This particular guanciale is produced in Chicago by true artisans. The peppery salumi is perfect for use in place of bacon or pancetta, to add a rich and complex flavor to soups, pasta sauces and a variety of other authentic Italian dishes.Ö -
TEMPESTA NDUJA CHUB 6OZ
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more! Ask your sales rep about shelf talkers or free customer demos. -
TEMPESTA NDUJA- BULK
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more! -
TEMPESTA NOSTRANO (PINK PEPPERCORN SALAMI)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis salami from Nduja Artisans is made with Berkshire pork, pink peppercorns wine and garlic. Nostrano is a very unique tasting salami, initially starts with floral notes and works into a great pepper finish. -
TEMPESTA PEPPERONI
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis specialty pepperoni is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA SALAME DI MANZO
MEAT AND CHEESE, SALAMISalame Di Manzo Wagyu: 100% Wagyu beef seasoned with fresh thyme black peppercorns and Cabernet. -
TEMPESTA SOPRESSATA (BLACK PEPPER SALAMI)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIMade from Berkshire pork and black pepper, this sweet salami has a taste all its own. -
TEMPESTA SOPRESSATA PICCANTE
MEAT AND CHEESE, SALAMIThis slightly spicy sausage is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA SOPRESSATA PICCANTE (4.5LB)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis slightly spicy sausage is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA WAGYU BEEF BRESAOLA
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINothing compares to quality and flavor that comes with Nduja Artisans? cured meats. They use humanly raised meat on family farms with no antibiotics or hormones. This Wagyu Beef Bresaola is air-dried, salted, rubbed with herbs and aged for about 2-3 months until it turns a dark red.
We Service A Wide Selection Of salami
Artisan Specialty Foods
We deliver specialty imports directly from the source, so you can enjoy handcrafted quality and natural flavors.
Premium Food Delivery
We offer top-rated wholesale distribution which is why brands trust Lettieri and Co. as their distribution solution.
Mediterranean Imports
The best Mediterranean food imports from burrata ravioli, Cornetto pastry, Tostata, Caprino cheese, and more!
Best Wine Purveyors
In addition to tasty specialty foods, we also provide fine wine and good spirits from exotic regions of the world.
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AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
AGRIMONTANA MARRONS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedAgrimontana chestnuts come only from selected Italian chestnuts, they are processed in accordance with a procedure so fascinating as simple respecting the natural rhythms of tradition -
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