Pomace oil is produced from the olive pulp, after the first press has been completed. It is an excellent value and perfect for sauteing, frying and mild salad dressings.
The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
Flavorful Flott tuna carefully selected, hand cleaned and packed with extra virgin olive oil. Flott Tuna is fished off the Northern shores of Sicily that have long been a source of some of the finest Italian seafood.
The Monte Pollino brand represents top quality at an excellent price.The USDA certified organic oil is fruit forward and great for finishing soups, or as a dip for crusty bread.
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