Le 5 Stagioni is the leading brand of pizza flour in Italy. Sourced from the finest wheat from around the world, each 5 Stagioni flour is specifically formulated for your particular need. The 00 Pasta Fresca(Fresh Pasta) is a soft wheat flour obtained from a unique milling processes. It has a particularly light color and is ideal for hand-made fresh pasta production. protein min - 11.5%
A high-quality European-style flour. Giusto's "00" Unbleached Flour is a proprietary blend of select wheat flours that has been formulated to achieve the perfect consistency and functionality desired by the most discerning pizza chefs.
Giusto's Italiano Pizza Flour is our premier unbleached, unbromated pizza blend. We have created the ideal formula for a delicious crust with a medium rise. This is the perfect blend for your perfect traditional pizza.
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