MONTE POLLINO HOT CALABRESE-STYLE SPIRAL SAUSAGE
MONTE POLLINO HOT CALABRESE-STYLE SPIRAL SAUSAGE
Made locally in the Bay Area, this spicy Calabrese-style sausage has all natural ingredients and is a perfect party food.
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BINDI CHOCOLATE SOUFFLE
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Moist chocolate cake with a heart of creamy rich chocolate.
BINDI CHOCOLATE TEMPTATION
FROZEN, FROZEN PASTRY
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
CAFFE VERGNANO 100% ARABICA DARK ROAST DRIP & FILTER WHOLE BEANS 6/2.2LB
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100% Arabica coffee blend, aromatic with a finely spiced aftertaste and notes of caramel. The more intense roasting gives it a more balanced body.
BINDI TIRAMISU CUP
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Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
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