MONTI TRENTINI FIASCHETTO SMOKED PROVOLONE
MONTI TRENTINI FIASCHETTO SMOKED PROVOLONE
A slightly spicy and smokey cheese aged over 3 months. Wonderful with intense and deep wines.
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CAROZZI CAPRIZIOLA 1/4 WHEEL
MEAT AND CHEESE, HARD CHEESE
This unique blue goat cheese is made in a similar process to gorgonzola. The creaminess of the goat milk combined with the sharp taste of the mold makes an excellent topping for fresh bread, or sprinkled over a salad or cooked vegetables. Customers will keep coming back for that unique flavor that only authentic Italian Carozzi Capriziola goat milk cheese can offer.
LAIT PECORINO SARDO
MEAT AND CHEESE, HARD CHEESE
Pecorino sardo, sometimes referred to as fiore sardo, is made from the milk of sheep local the Italian Island of Sardinia. It is a hard cheese, with an intense flavor that pairs well with young Italian reds.
ANGELO & FRANCO BURRATA 8OZ
MEAT AND CHEESE, FRESH CHEESE
When Angelo Tartaglia and Franco Russo moved to Los Angeles from BagnoliIrpino, Italy, they brought with them the skills and knowledge to produce authentic mozzarella, ricotta and buratta right here in California. Burrata is a fresh cheese made from mozzarella and cream. The outer shell is solid mozzarella while the inside contains both mozzarella and cream, giving it a uniquely soft texture. It is usually served fresh, at room temperature. The name Burrata means "buttery" in Italian.
TRESORS GOURMANDS ROSEMARY CRACKERS 12/3.3OZ
GROCERY, CRACKERS & BREAD
Crunchy rosemary crackers, perfect for a cheese board
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