TEMPESTA CHORIZO (4.5LB)
TEMPESTA CHORIZO (4.5LB)
This Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed.
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CAROZZI QUADER DE CAVRA (GOAT MILK TALLEGIO)
MEAT AND CHEESE, SEMI-SOFT & BLUE CHEESE
Seasoned for 35 days in pinewood crates, the Quader de Cavra is a washed rind cheese that intensely concentrates the pungent taste of the goat milk. Food combinations: Bread with 8 cereals and clover honey Wine pairing:Teroldego Rotaliano, Pinot Nero, Barbera d'Asti BRONZE at World Cheese Awards 2013
MONTE POLLINO ROSEMARY LAMB SALAMI 12/8OZ
Uncategorized, MEAT AND CHEESE, SALAMI
Uncured lamb salami seasoned with Rosemary
- Made in the Bay Area
- All Natural
- No Preservatives
TRI SELECTA SPANISH SMOKED HOT PAPRIKA
GROCERY, SPICES
Smoked paprika, or pimenton de la vera, is an essential ingredient in Spanish cuisine. The hot version gives a smokey kick to grilled meats, paella or homemade chorizo.
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