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REDONDO IGLESIAS IBERICO PALLETO (SHOULDER)
MEAT AND CHEESEImpress your friends! Treat yourself! If you haven?t yet tried the famed Ib?rico Bellota, you are missing out on one of the great culinary traditions of the world. While all Ib?rico?s are made from the rare, pata negra (black pig), Bellota means the pigs were finished with the native acorns of South-Western Spain. Bellota is an unparalleled delicacy for a dry-cured ham, and many consider it to be the best ham in the world! The Paleta in the name means the meat is from the pig?s shoulder, not the typical hind leg. This makes for a less expensive way to experience this delicacy without compromising on quality. The meat is beautifully marbled with a rich, nutty flavor. Enjoy Bellota by itself, preferably with a glass of dry Spanish red. -
REGGIANITO CHEESE WHEEL – BULK
MEAT AND CHEESE, HARD CHEESEReggianito is a very hard, granular, cows' milk cheese from Argentina whose origins lie with immigrant Italians who wished to make a cheese reminiscent of their native Parmigiano Reggiano. -
RISO SCOTTI AGED CARNAROLI RICE
NEW ITEMS, GROCERY, RICE & GRAINAfter having rested for 18 months at a cooled temperature, the starchy components of the grain become stable. The rice grain becomes more structured and solid, it releases less proteins, vitamins and starch in the cooking water and absorbs the condiment more easily... resulting in a Gourmet risotto! -
RISO SCOTTI ARBORIO EXPRESS RICE
NEW ITEMS, GROCERY, RICE & GRAINSuperfine white rice, large and consistent grains, binds perfectly to any seasoning and ready in 10 minutes makes this Arborio Express Rice a must. Whether it be used for a risotto or a quick side with butter, the possibilities are endless! -
RISO SCOTTI ARBORIO RICE
NEW ITEMS, GROCERY, RICE & GRAINWith the big and dense grains that stay firm after cooking and with a great absorption capacity, this Arborio rice is the perfect base for a delicious risotto. -
RISO SCOTTI ARBORIO RICE – BULK
NEW ITEMS, GROCERY, RICE & GRAIN, FOOD SERVICE, RICEWith the big and dense grains that stay firm after cooking and with a great absorption capacity, this Arborio rice is the perfect base for a delicious risotto. -
RISO SCOTTI BUONA IDEA PARMESAN RISOTTO
NEW ITEMS, GROCERY, RICE & GRAINFor those who like to save time in the kitchen without sacrificing quality and flavor, the Buona Idea Parmesan Risotto is perfect for you. This product also does not contain any preservatives or hydrogenated fats. -
RISO SCOTTI BUONA IDEA PORCINI RISOTTO
NEW ITEMS, GROCERY, RICE & GRAINThe traditional Italian risotto with porcini mushrooms enriched by the quality of Riso Scotti Carnaroli rice. -
RISO SCOTTI BUONA IDEA SAFFRON RISOTTO
NEW ITEMS, GROCERY, RICE & GRAINThe traditional Italian risotto with saffron enriched by the quality of the Riso Scotti Carnaroli rice. -
RISO SCOTTI BUONA IDEA TRUFFLE RISOTTO
NEW ITEMS, GROCERY, RICE & GRAINThe traditional Italian risotto with truffles enriched by the quality of the Riso Scotti Carnaroli rice. -
RISO SCOTTI CARNAROLI RICE
NEW ITEMS, GROCERY, RICE & GRAINWith the big and dense grains that stay firm after cooking and with a great absorption capacity, this Carnaroli rice is the perfect base for a delicious risotto. -
RISO SCOTTI CARNAROLI RICE – BULK
NEW ITEMS, GROCERY, RICE & GRAIN, FOOD SERVICE, RICEWith the big and dense grains that stay firm after cooking and with a great absorption capacity, this Carnaroli rice is the perfect base for a delicious risotto. -
RISO SCOTTI VIALONE NANO RICE
NEW ITEMS, GROCERY, RICE & GRAINTraditional Venetian rice. Born in 1967 from the cross between Vialone and Nano, it is characterized by round and compact grains with great growth capacity in cooking, which make it perfect for the preparation of creamy risotto. -
ROMANO PINSA FLATBREAD
FROZEN, FROZEN PIZZA & PASTAThese fresh, par-baked Pinsa crusts are the easiest and most delicious way to feed your customers. All YOU have to do is add the toppings and put it in the oven. -
SAVELLO DI ROMA
MEAT AND CHEESE, SEMI-HARD CHEESEThe Savello di Roma is a 100% sheep's milk cheese from Italy. It has a mild, tangy flavor and a firm, smooth texture that is excellent for melting. -
SAVELLO SILANO CALABRIAN HOT CHERRY PEPPERS – BULK
GROCERY, CONDIMENTS, BULK CONDIMENTSThese amazing cherry peppers are a perfect balance between hot and flavorful. Highly selected and grown in ideal sun and heat conditions in Calabria. Packed in extra virgin olive oil brings out the full flavor. -
SILANO (PODDA) CLASSICO
MEAT AND CHEESE, HARD CHEESEThe Ferruccio Podda Company, for over 50 years, has been successful in the production of unique and high quality cheeses in Sardinia. They have succeeded in uniting the ancient Sardinian dairy traditions and recipes with up to date manufacturing technology. The Podda Classico is a hard cheese produced from milk and sheep's milk. The classico posseses a rich, nutty flavor, with hints of grass and brine. -
SILANO CACIOCAVALLO DOP
MEAT AND CHEESE, HARD CHEESEDelicious cows milk cheese from Calabria. Rope-tied for an elegant presentation. The DOP caciocavallo is approachable enough for a young pallet, but poses just enough tang to satisfy the more sophisticated customer. -
SILANO CALABRESE LONG CHILI PEPPER – BULK
GROCERY, CONDIMENTS, BULK CONDIMENTSThe Calabrian Chili Pepper refers to any number of hot peppers grown in the Southern Italian region of Calabria. These particular peppers are small, with an enlonged shape, and are a perfect balance of heat, sweet and sour. Coarsely chop and add straight to spaghetti, or make the classic Italian 'angry sauce' penne all' arrabbiata. -
SLICED LICINI PANCETTA CHUBS
MEAT AND CHEESE, SALAMI, SAUSAGE & DELILicini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Their pancetta is particularly marbled and contains a much higher meat to fat ratio than its competitors. The pancetta is rolled and tied with herbs in the traditional style. -
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STREGA BABA AL LIMONCELLO
HOLIDAY, GROCERY, CONFECTIONSMini sponge cake balls, soaked in limoncello and simple syrup. These delicacies are perfect when served with coffee or used as decoration for holiday cakes. -
STREGA BABA AL RHUM
HOLIDAY, GROCERY, CONFECTIONSMini sponge cake balls, soaked in rum and simple syrup. These delicacies are perfect when served with coffee or used as decoration for holiday cakes. -
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STREGA GOCCIOLONI CHOCOLATES LIQUORE
GROCERY, CONFECTIONSThe producer of the famous Liquore Strega "Witch's Liqueur", has also developed a line of delectable nougats and chocolates.These decedent chocolates are filled with copious amounts of Strega Liqueur. Adults only! -
TANDA AND SPADA FREGULA AL NERO 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola Al Nero is a small round pasta from Sardinia, Italy and is made with squid ink. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. -
TANDA AND SPADA FREGULA DI SEMOLA ORGANIC 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola is a small round pasta from Sardinia, Italy. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. 100% Organic. -
TANDA AND SPADA FREGULA SARDA FINE 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregula Sarda Tostada Fine is a smaller version of the traditional small round pasta from Sardinia, Italy. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. -
TANDA AND SPADA FREGULA SARDA TOSTATA 12/500G
Uncategorized, NEW ITEMS, GROCERY, PASTA, RICE & GRAINFregola Sarda Tostada is a small round pasta from Sardinia, Italy that is lightly toasted. It is often served as a side dish, or as a bedding to fish, meat or vegetables. It is also great for cold salads because of its unique texture and mouthfeel. -
TARTUFLANGHE “BOUQUET” TRUFFLE BUTTER
HOLIDAY, GROCERY, CONDIMENTS, TRUFFLES & MUSHROOMS, MUSHROOMS & TRUFFLESShelf stable butter mixed with decadent truffle. -
TARTUFLANGHE BLACK TRUFFLE OIL – BULK
GROCERY, TRUFFLES & MUSHROOMS, MUSHROOMS & TRUFFLESTo enhance your cold and warm dishes with the classic flavor of the rare black truffle (tuber melanosporum). Delicious on salads, pasta, risotti, meat carpaccio, meat fillets, cheese and eggs. Our extra virgin olive oil comes from an ancient oil mill, situated on Lake Trasimeno (Umbria ). Hand picking and cold crushing the olives are still carried out according to the ancient processing techniques of the oil tradition and they guarantee a very high quality product. The oil is green with some golden glints. Its bouquet is of fresh vegetables, almonds, fresh flowers and fruit. The taste is fruity, delicate and harmonious. These characteristics are excellent for combining with the flavor and taste of white and black truffles. -
TARTUFLANGHE CAVIAROLI ENCAPSULATED WHITE TRUFFLE OIL
HOLIDAY, GROCERY, TRUFFLES & MUSHROOMS, BULK CONDIMENTS, MUSHROOMS & TRUFFLESAn innovative condiment created from Italian extra virgin olive oil and white truffle. The surprising new texture suggests new presentations and gastronomic applications. 4/200G -
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TARTUFLANGHE METAL TRUFFLE SLICER
HOLIDAY, GROCERY, TRUFFLES & MUSHROOMS, MUSHROOMS & TRUFFLESThe truffle slicers, in stainless steel or in olive tree wood, have a wave-like stainless steel blade. It is an essential tool for serving the truffle. It may also be useful to obtain thin slices of porcini mushrooms, vegetables in general and Parmigiano cheese to embellish your dishes. -
TARTUFLANGHE TRUFFLE CREAM/DOP PARM REGGIANO
HOLIDAY, GROCERY, TRUFFLES & MUSHROOMSElegant truffles combines with the unique tastes of parmigiano make a sauce that really brings the flavor to a dish -
TARTUFLANGHE TRUFFLE OIL – WHITE
GROCERY, MUSHROOMS & TRUFFLESDrizzle over meat and tartare, carpaccio and filets, pasta, eggs, cheese, salads, vegetables and potatoes. -
TARTUFLANGHE TRUFFLE PERLAGE
HOLIDAY, TRUFFLES & MUSHROOMS, MEAT AND CHEESEThe Truffle Caviar is made from the black winter truffle juice, which is obtained directly from the fresh truffle during the cooking. The tasty juice is then reduced in small pearls through a very sophisticated technique called "sferification". These pearls have the taste of the truffle but the same color and texture of the caviar. -
TARTUFLANGHE TRUFFLE PERLAGE – BULK
HOLIDAY, TRUFFLES & MUSHROOMS, MUSHROOMS & TRUFFLES, MEAT AND CHEESEThe Truffle Caviar is made from the black winter truffle juice, which is obtained directly from the fresh truffle during the cooking. The tasty juice is then reduced in small pearls through a very sophisticated technique called "sferification". These pearls have the taste of the truffle but the same color and texture of the caviar. -
TARTUFLANGHE WOOD TRUFFLE SLICER
HOLIDAY, GROCERY, TRUFFLES & MUSHROOMS, MUSHROOMS & TRUFFLESThe truffle slicers, in stainless steel or in olive tree wood, have a wave-like stainless steel blade. It is an essential tool for serving the truffle. It may also be useful to obtain thin slices of porcini mushrooms, vegetables in general and Parmigiano cheese to embellish your dishes. -
TEMPESTA CHORIZO (4.5LB)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA CHORIZO (5.5OZ)
MEAT AND CHEESE, SALAMIThis Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA COPPA
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINothing compares to quality and flavor that comes with Nduja Artisans? cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. This Coppa is dry-cured and wonderfully sliced thinly on almost any sandwich -
TEMPESTA CREMOSA TARTUFATA (SPREADABLE TRUFFLE SALAMI)
MEAT AND CHEESE, SALAMICremosa Tartufata is a first of it's kind. Made with highest quality Italian black truffles from Savini. Berkshire pork and sweet Calabrian pepper. This decadent salami will kick up a truffle dish or satisfy any truffle cravings -
TEMPESTA FINOCHIONA (FENNEL POLLEN)
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIThis Tuscan style salami is made with fennel pollen & seeds, chianti, black pepper, and Berkshire pork. -
TEMPESTA GUANCIALE
MEAT AND CHEESE, SALAMI, SAUSAGE & DELIGuanciale is derived from the word guancia, Italian for cheek. The pig jowl is packed in salt, wine and spices and left to cure until it has reduced in weight by roughly 30%. This particular guanciale is produced in Chicago by true artisans. The peppery salumi is perfect for use in place of bacon or pancetta, to add a rich and complex flavor to soups, pasta sauces and a variety of other authentic Italian dishes.Ö -
TEMPESTA LARDO IBERICO DE BELLOTA
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINothing compares to quality and flavor that comes with Nduja Artisans? cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. Lardo is cured back fat from Iberico de Bellota pigs of Spain. Seasoned with sea salt, Black pepper, Juniper berries and lots of fresh herbs. It is used sliced thinly to add luxurious richness to dishes. -
TEMPESTA MORTADELLA W/ SICILIAN PISTACHOS
MEAT AND CHEESE, SAUSAGE & DELIThis mortadella is made with:- Berkshire pork
- Sicilian pistachios
- High quality spices
- absolutely NO PRESERVATIVES
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TEMPESTA NDUJA CHUB 6OZ
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more! Ask your sales rep about shelf talkers or free customer demos. -
TEMPESTA NDUJA- BULK
MEAT AND CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more!
Our Products
Lettieri & Co. > Products
We Service A Wide Selection Of Products
Consider Lettieri & Co. Your Specialty Food Products Supplier
Learn More About OurFood Delivery Services
Artisan Specialty Foods
We deliver specialty imports directly from the source, so you can enjoy handcrafted quality and natural flavors.
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We offer top-rated wholesale distribution which is why brands trust Lettieri and Co. as their distribution solution.
Mediterranean Imports
The best Mediterranean food imports from burrata ravioli, Cornetto pastry, Tostata, Caprino cheese, and more!
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In addition to tasty specialty foods, we also provide fine wine and good spirits from exotic regions of the world.
Featured Items That Customer’s Love
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AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
AGRIMONTANA MARRONS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedAgrimontana chestnuts come only from selected Italian chestnuts, they are processed in accordance with a procedure so fascinating as simple respecting the natural rhythms of tradition -
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