BINDI MANZONI TIRAMISU CUP
BINDI MANZONI TIRAMISU CUP
Pack Size: 12/3.5OZ
Sponge cake soaked in espresso, topped with mascarpone and coffee creams, dusted with cocoa powder.
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BINDI MONTEROSA
FROZEN, FROZEN DESSERTS
A creamy mix of mascarpone and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries. Pre-cut.
BINDI CREME BRULEE & BERRIES
FROZEN, FROZEN DESSERTS
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
BINDI CHOCOLATE TRUFFLE
FROZEN, FROZEN DESSERTS
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.
BINDI CHOCOLATE SOUFFLE
FROZEN, FROZEN PASTRY
Moist chocolate cake with a heart of creamy rich chocolate.
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