BINDI TIRAMISU BIG – WHOLE
BINDI TIRAMISU BIG – WHOLE
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
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BINDI TIRAMISU CUP
FROZEN, FROZEN DESSERTS
Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
BINDI PROFITEROLES DARK CHOCOLATE
FROZEN, FROZEN DESSERTS, FROZEN PASTRY
Cream puffs filled with vanilla cream and enrobed in chocolate. 24 puffs per tray.
BINDI CHOCOLATE TEMPTATION
FROZEN, FROZEN PASTRY
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
BINDI RICOTTA & PISTACHIO CAKE
FROZEN, FROZEN DESSERTS
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
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