BINDI TIRAMISU GLASS
BINDI TIRAMISU GLASS
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
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BINDI TIRAMISU BIG LADYFINGERS
FROZEN, FROZEN DESSERTS
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
BINDI TIRAMISU BIG – WHOLE
FROZEN, FROZEN DESSERTS
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
BINDI CREME BRULEE IN RAMEKIN
FROZEN, FROZEN DESSERTS
A creamy custard presented in a traditional ceramic ramekin.
BINDI LIMONCELLO RASPBERRY CAKE
FROZEN, FROZEN DESSERTS
Layers of Limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry miroir and white chocolate piping.
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