Artisan pizza made with mozzarella, basil and cherry tomatoes. Hand-made in Italy, La Pizza's quality far surpasses the other frozen pizza's at similar price points.
Giusto's Gourmet #1 Semolina is specially ground from the highest quality Durum wheat berries. High in protein, this granular, light golden flour will make your pasta and breads (or your favorite recipe calling for Durum or Semolina Flour) stand out from all of the rest with world-class flavor and performance.
Le 5 Stagioni is the leading brand of pizza flour in Italy. Sourced from the finest wheat from around the world, each 5 Stagioni flour is specifically formulated for your particular need. The 00 Pasta Fresca(Fresh Pasta) is a soft wheat flour obtained from a unique milling processes. It has a particularly light color and is ideal for hand-made fresh pasta production. protein min - 11.5%
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