GONDOLA POMACE OIL
GONDOLA POMACE OIL
Pomace oil is produced from the olive pulp, after the first press has been completed. It is an excellent value and perfect for sauteing, frying and mild salad dressings.
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FLOTT TUNA W/ GARLIC IN OLIVE OIL
NEW ITEMS, GROCERY, FISH
This tuna is carefully selected, hand cleaned, and packaged in garlic and olive oil. This tuna adds garlic aroma and flavor to the dishes such as pasta, salad and sandwiches.
FRANTOIA 500 ML
GROCERY, OLIVE OIL
The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
FLOTT TUNA IN OLIVE OIL
NEW ITEMS, GROCERY, FISH
Flavorful Flott tuna carefully selected, hand cleaned and packed with extra virgin olive oil. Flott Tuna is fished off the Northern shores of Sicily that have long been a source of some of the finest Italian seafood.
DARBO BLACK CHERRY JAM
SPECIALS, GROCERY, PRESERVES
Black cherry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
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