LA GRUTA DEL SOL FIG CAKE 6/6.8OZ
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BINDI LEMON BLUEBERRY CRUMB CHEESECAKE
FROZEN, FROZEN DESSERTS
A creamy lemon cheesecake topped with blueberries and brown sugar crumbs, sits on a cookie base. Pre-cut.
BINDI CHOCOLATE MOUSSE (PRE-CUT 12)
FROZEN, FROZEN DESSERTS, FROZEN PASTRY
Pack Size: 1/1.4KG
A chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder.
BINDI RICOTTA & PISTACHIO CAKE
FROZEN, FROZEN DESSERTS
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
BINDI CHOCOLATE TEMPTATION
FROZEN, FROZEN PASTRY
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
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