Artisan pizza made with mozzarella, basil and cherry tomatoes. Hand-made in Italy, La Pizza’s quality far surpasses the other frozen pizza’s at similar price points.
A mix developed to facilitate the production of pizza dough “in pala alla romana”. This special mix is particularly suitable for processing direct and indirect doughs and guarantees extreme lightness and digestibility. With Ciabatta Romana, the dough develops a very alveolate crumb crunch and a crispy crust, light on the palate. Its particular composition (which includes Mother Yeast Naturkraft) makes it particularly suitable for doughs requiring long maturations at controlled temperature (refrigerator).
Authentic fresh frozen pasta made with the finest ingredients. These extra large lasagna sheets are made with spinach and have a brilliant green color.
Urbani dried Italian porcini mushrooms lend a burst of intensely rich, earthy flavor to a variety of savory dishes, from soups and sauces to braised dishes and risotto. Just the aroma alone is intoxicating. And unlike other dried porcinis on the market, these are 100% porcini mushrooms from Italy.
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