MAINA MINI PANDORO
MAINA MINI PANDORO
The Pandoro’s extraordinarily softness and delicate flavor are due to the natural leavening process, according to the ancient recipe from Verona.
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BINDI RICOTTA & PISTACHIO CAKE
FROZEN, FROZEN DESSERTS
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
BINDI CHOCOLATE SOUFFLE
FROZEN, FROZEN PASTRY
Moist chocolate cake with a heart of creamy rich chocolate.
BINDI PASTIERA
FROZEN, FROZEN DESSERTS, FROZEN PASTRY
Pack Size: 1/1.5KG
The classic Neapolitan cake: short pastry base filled with a blend of ricotta cheese, wheat and candied fruit.
MAINA TUTTI FRUTTI PANETTONE
HOLIDAY, GROCERY, BAKED GOODS
This soft Panettone adds a delicate, exotic flavor to the traditional recipe. Naturally leavened dough enriched with pieces of not candied tropical fruits. Its extraordinary moistness is due to its slow leavening and natural cooling.
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