Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.
Iliada DOP Kalamata Extra Virgin Olive Oil is extracted from Koroneiki variety olives, harvested by hand from November to January and cold pressed. It is gluten and cholesterol free and made from non-genetically engineered olive groves in Kalamata, Greece.
Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.
After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural black currant syrups over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
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