TEMPESTA FINOCHIONA (FENNEL POLLEN) Home>MEAT AND CHEESE>SALAMI>TEMPESTA FINOCHIONA (FENNEL POLLEN) TEMPESTA FINOCHIONA (FENNEL POLLEN) This Tuscan style salami is made with fennel pollen & seeds, chianti, black pepper, and Berkshire pork. SKU: 59049 Categories: MEAT AND CHEESE, SALAMI, SAUSAGE & DELI Tags: fennel, meat, pork, salami Share000 Reviews(0) There are no reviews yet. Add a Review Be the first to review “TEMPESTA FINOCHIONA (FENNEL POLLEN)” Cancel replyYour review *Your rating Rate… Perfect Good Average Not that bad Very Poor Name * Email * Type in the text displayed above Δ Customers also like: MONTE POLLINO ROSEMARY LAMB SALAMI 12/8OZ Uncategorized, MEAT AND CHEESE, SALAMI Uncured lamb salami seasoned with Rosemary Made in the Bay Area All Natural No Preservatives CHEESE MERCHANTS GOAT CHEESE CRUMBLE – BULK MEAT AND CHEESE, SHREDDED & SLICED CHEESE This tangy cheese crumble is made from fresh goats milk and perfect for salads, pastas and many other dishes. TEMPESTA SOPRESSATA (BLACK PEPPER SALAMI) MEAT AND CHEESE, SALAMI, SAUSAGE & DELI Made from Berkshire pork and black pepper, this sweet salami has a taste all its own. TEMPESTA NOSTRANO (PINK PEPPERCORN SALAMI) MEAT AND CHEESE, SALAMI, SAUSAGE & DELI This salami from Nduja Artisans is made with Berkshire pork, pink peppercorns wine and garlic. Nostrano is a very unique tasting salami, initially starts with floral notes and works into a great pepper finish.
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