TEMPESTA SALAME DI MANZO
TEMPESTA SALAME DI MANZO
Salame Di Manzo Wagyu: 100% Wagyu beef seasoned with fresh thyme black peppercorns and Cabernet.
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BALLARINI GORGONZOLA 1/4 WHEEL – BULK
MEAT AND CHEESE, SEMI-SOFT & BLUE CHEESE
Ballarini's Gorgonzola is a what blue cheese should be - rich, creamy with a delightful tang. Crumble this piquant cow's milk cheese over salad, stuffed in ravioli, or as the star of your cheese plate.
TEMPESTA MORTADELLA W/ SICILIAN PISTACHOS
MEAT AND CHEESE, SAUSAGE & DELI
This mortadella is made with:
- Berkshire pork
- Sicilian pistachios
- High quality spices
- absolutely NO PRESERVATIVES
BERTOZZI MOUNTAIN PARM REGGIANO 1/4 WHEEL
MEAT AND CHEESE, HARD CHEESE
Mountain Parmigiano is produced from free-range cows, raised in pastures at over 3000 ft in the Apennine Mountain. A truly artisan cheese, it is made by small-scale farmers in micro batches. Its unique terrior yields a cheese with an unparalleled rich flavor and crumbly texture. Pair with medium bodied red wine, nuts and figs, or aged balsamic.
CAROZZI QUADER DE CAVRA (GOAT MILK TALLEGIO)
MEAT AND CHEESE, SEMI-SOFT & BLUE CHEESE
Seasoned for 35 days in pinewood crates, the Quader de Cavra is a washed rind cheese that intensely concentrates the pungent taste of the goat milk. Food combinations: Bread with 8 cereals and clover honey Wine pairing:Teroldego Rotaliano, Pinot Nero, Barbera d'Asti BRONZE at World Cheese Awards 2013
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