SPECIALS

We Service A Wide Selection Of SPECIALS

Not only do we partner with the best brands to distribute specialty imports and specialty snacks, we also focus on wholesale pricing for a variety of specialty food. From exclusive items such as acacia honey and Darbo jam, to everyday household items such as tasty rigate and organic balsamic vinegar, we have deals on a number of great products. At Lettieri & Co., we import and distribute specialty goods at the best prices!

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  • DARBO ACACIA HONEY

    DARBO ACACIA HONEY

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    The D'arbo Acacia honey is light in color and sweet in flavor. Actually made from the 'black locust tree' Acacia honey has a lower acidity level than most honey's and a smooth liquid consistency.
  • DARBO APRICOT JAM

    DARBO APRICOT JAM

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    Apricot preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO BLACK CHERRY JAM

    DARBO BLACK CHERRY JAM

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    Black cherry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO BLACK CURRANT JAM

    DARBO BLACK CURRANT JAM

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    Black currant preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO BLACK CURRANT SYRUP

    DARBO BLACK CURRANT SYRUP

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural black currant syrups over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO BLACKBERRY AND BLACK CURRANT JAM

    DARBO BLACKBERRY AND BLACK CURRANT JAM

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    Blackerry & black currant preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO BLUEBERRY JAM

    DARBO BLUEBERRY JAM

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    Blueberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO ELDERFLOWER SYRUP

    DARBO ELDERFLOWER SYRUP

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural elderflower syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO FORESTBERRY JAM

    DARBO FORESTBERRY JAM

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    Forestberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO LINGONBERRY JAM

    DARBO LINGONBERRY JAM

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    Lingonberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO ORANGE JAM

    DARBO ORANGE JAM

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    Orange marmalade. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.

  • DARBO PEACH JAM

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  • DARBO PLUM JAM

    DARBO PLUM JAM

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    Plum preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO RASP/RHUBARB JAM

    DARBO RASP/RHUBARB JAM

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    Raspberry & rhubarb preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO RASPBERRY JAM

    DARBO RASPBERRY JAM

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    Raspberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO RASPBERRY SYRUP

    DARBO RASPBERRY SYRUP

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural raspberry syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO RED CURRANT JAM

    DARBO RED CURRANT JAM

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    Red currant preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO ROSEHIP JAM

    DARBO ROSEHIP JAM

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    Rosehip jam. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO SOUR CHERRY JAM

    DARBO SOUR CHERRY JAM

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    Sour cherry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • DARBO SOUR CHERRY SYRUP

    DARBO SOUR CHERRY SYRUP

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural cherry syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO STRAWBERRY JAM 6/454G

    DARBO STRAWBERRY JAM 6/454G

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    Strawberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
  • GAROFALO SIGNATURE BUCATINI

    GAROFALO SIGNATURE BUCATINI

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE LINGUINE

    GAROFALO SIGNATURE LINGUINE

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE MEZZE MANICHE RIGATE

    GAROFALO SIGNATURE MEZZE MANICHE RIGATE

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE ORRECHIETTE

    GAROFALO SIGNATURE ORRECHIETTE

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE PAPPARDELLE

    GAROFALO SIGNATURE PAPPARDELLE

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE PENNE ZITI RIGATE

    GAROFALO SIGNATURE PENNE ZITI RIGATE

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.
  • GAROFALO SIGNATURE SPAGHETTI

    GAROFALO SIGNATURE SPAGHETTI

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    Made in Italy, the Garofalo Signature line of gourmet dried pastas use high quality flour and have a variety of gourmet cuts available to fit the needs of every customer.

  • GIUSTI GOLD BALSAMIC VINEGAR

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    a rich bouquet and perfect balance between sweet and sour makes the Gold a very versatile balsamic vinegar. Thanks to its perfume, it is a high class choice for salads, omelettes, or veal escalopes.

  • GIUSTI ORGANIC BALSAMIC VINEGAR

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    Premium Balsamico di Modena produced with certified organic grapes.

  • GIUSTI PREMIO BALSAMIC VINEGAR

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    A complex yet simple vinegar, in which the ingredients are carefully mixed, blending together to create a delicate balance of sweet and sour. The fruity notes from the ripe grape and the spicy aroma from the oak, express intensity and persistence to the nose and palate. Serving suggestions: Baked or grilled vegetables, bruschetta, chicken cacciatora, meat skewers, stews and braised meats.
  • GIUSTI RICCARDO BALSAMIC VINEGAR *2008 sofi AWARD WINNER*

    GIUSTI RICCARDO BALSAMIC VINEGAR *2008 sofi AWARD WINNER*

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    The Riccardo is extraordinarily dense, with a pleasantly sweet aftertaste. From the old recipe of Riccardo Giusti, a selection of the latest harvest and a long ageing in the antique barrels of Giusti's family renders the round, full bodied balsamic. To be added directly to all foods as a thick sauce, it is ideal for barbecued meats and fish, cheeses, and fruit.

  • GIUSTI SABA (COOKED MUST)

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    Dating back to the ancient Romans, Saba comes from grape juice cooked down, becoming dense and sweet. Perfect for ricotta and mature cheeses, polenta and omelets, or simply added to ice cream and fruit.

  • GIUSTI SILVER BALSAMIC VINEGAR

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    Firm flavor and intense bouquet characterize this balsamic vinegar, born from the selection of excellent musts and vintage wine vinegars. It is ideal for salads, raw vegetables and uncooked meats, or lightly heated to be added to sauces and condiments.

  • GIUSTI WHITE BALSAMIC VINEGAR

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    White grapes and white wine vinegar aged in ash barrels, create this bodied condiment, with rich notes of ripe, yellow fruits and dried citrus. Fresh and balanced, it compliments seafood and vegetarian dishes.

  • ILIADA KALAMATA OLIVES

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    Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.
  • ILIADA KALAMATA PITTED OLIVES

    ILIADA KALAMATA PITTED OLIVES

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    Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.

  • ILIADA MIXED GREEK OLIVES

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    Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.

  • LA FIAMMANTE CHERRY TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE DICED TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE DOP SAN MARZANO TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE PASSATA

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE PEELED TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LAGO PARTY WAFERS CAPPUCINO

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    Creamy cappucino filling layered in between light crispy wafers.

  • LAGO PARTY WAFERS HAZELNUT

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    Creamy hazelnut filling layered in between light crispy wafers.

  • LAGO PARTY WAFERS LEMON

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  • LAGO PARTY WAFERS VANILLA

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    Creamy vanilla filling layered in between light crispy wafers.
  • LC DELLA NONNA BORLOTTI BEANS

    LC DELLA NONNA BORLOTTI BEANS

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  • LC DELLA NONNA CANNELINI BEANS

    LC DELLA NONNA CANNELINI BEANS

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    #N/A
  • LC DELLA NONNA CECI BEANS

    LC DELLA NONNA CECI BEANS

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    #N/A

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