Italian for "new," this intensely fresh olive oil is the first oil from the Sicilian olive harvest. It is unfiltered, with aromas of green olives and fresh cut grass and herbs. It's flavor is robust and spicy with a pleasant, slightly bitter finish. For the true olive oil lover.
A balanced and delicate blend. Thanks to the slow roasting method, and a careful selection of our origins, we obtain a very round taste and aroma. This decaf pod is a perfect solution for those who like to enjoy an evening cup of coffee.
When Angelo Tartaglia and Franco Russo moved to Los Angeles from BagnoliIrpino, Italy, they brought with them the skills and knowledge to produce authentic mozzarella, ricotta and buratta right here in California.
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