BINDI TORTA NOCCIOLA
BINDI TORTA NOCCIOLA
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
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BINDI CHOCOLATE SOUFFLE
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Moist chocolate cake with a heart of creamy rich chocolate.
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Traditional New York cheesecake flavored with a hint of vanilla, on a sponge cake base. Pre-cut.
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Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
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Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
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