For those who prefer their cake without candied fruit in it, Maina provides the unmistakable soft flavor of Gran Panettone Senza Canditi (without candied fruits). Soft naturally leavened dough for more than two days, with lots of sweet sultanas.
This soft Panettone adds a delicate, exotic flavor to the traditional recipe. Naturally leavened dough enriched with pieces of not candied tropical fruits. Its extraordinary moistness is due to its slow leavening and natural cooling.
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