Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Cacciatore means “hunter” in Italian. This salami is hearty and robust with gamey flavors.
This salami from Nduja Artisans is made with Berkshire pork, pink peppercorns wine and garlic. Nostrano is a very unique tasting salami, initially starts with floral notes and works into a great pepper finish.
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. The traditional style sweet dried salami is a perfect match for a provolone piccante and a dry Italian red.
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Soppressata is a traditonal dried cured salame typically made in the Southern Italian regions of Calabria, Basillicata and Puglia.
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