MAINA GRAN PANDORO
MAINA GRAN PANDORO
The Pandoro’s extraordinarily softness and delicate flavor are due to the natural leavening process, according to the ancient recipe from Verona.
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BINDI CHOCOLATE SOUFFLE
FROZEN, FROZEN PASTRY
Moist chocolate cake with a heart of creamy rich chocolate.
MAINA TUTTI FRUTTI PANETTONE
HOLIDAY, GROCERY, BAKED GOODS
This soft Panettone adds a delicate, exotic flavor to the traditional recipe. Naturally leavened dough enriched with pieces of not candied tropical fruits. Its extraordinary moistness is due to its slow leavening and natural cooling.
BINDI MONTEROSA
FROZEN, FROZEN DESSERTS
A creamy mix of mascarpone and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries. Pre-cut.
BINDI NEW YORK CHEESECAKE
FROZEN, FROZEN DESSERTS
Traditional New York cheesecake flavored with a hint of vanilla, on a sponge cake base. Pre-cut.
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