TEMPESTA FINOCHIONA (FENNEL POLLEN) Home>MEAT AND CHEESE>SALAMI>TEMPESTA FINOCHIONA (FENNEL POLLEN) TEMPESTA FINOCHIONA (FENNEL POLLEN) This Tuscan style salami is made with fennel pollen & seeds, chianti, black pepper, and Berkshire pork. SKU: 59049 Categories: MEAT AND CHEESE, SALAMI, SAUSAGE & DELI Tags: fennel, meat, pork, salami Share000 Reviews(0) There are no reviews yet. Add a Review Be the first to review “TEMPESTA FINOCHIONA (FENNEL POLLEN)” Cancel replyYour review *Your rating Rate… Perfect Good Average Not that bad Very Poor Name * Email * Type in the text displayed above Δ Customers also like: MONTE POLLINO NORTH BEACH PEPPERONI 12/8OZ Uncategorized, MEAT AND CHEESE, SALAMI Uncured North Beach Style pepperoni made in the Bay Area. All Natural No Preservatives CAROZZI CAPRINO AGED 100% GOAT CHEESE MEAT AND CHEESE, SEMI-HARD CHEESE The Caprino combines in a surprising but very savory way the taste of goat milk with the texture of grana cheese. TEMPESTA MORTADELLA W/ SICILIAN PISTACHOS MEAT AND CHEESE, SAUSAGE & DELI This mortadella is made with: Berkshire pork Sicilian pistachios High quality spices absolutely NO PRESERVATIVES By far the best domestic mortadella on the market! TEMPESTA NOSTRANO (PINK PEPPERCORN SALAMI) MEAT AND CHEESE, SALAMI, SAUSAGE & DELI This salami from Nduja Artisans is made with Berkshire pork, pink peppercorns wine and garlic. Nostrano is a very unique tasting salami, initially starts with floral notes and works into a great pepper finish.
Reviews(0)
There are no reviews yet.