BINDI RICOTTA & PISTACHIO CAKE
BINDI RICOTTA & PISTACHIO CAKE
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
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BINDI CHOCOLATE TEMPTATION
FROZEN, FROZEN PASTRY
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
BINDI CHOCOLATE TRUFFLE
FROZEN, FROZEN DESSERTS
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.
BINDI TIRAMISU BIG – PRE CUT
FROZEN, FROZEN DESSERTS
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
BINDI TORTA NOCCIOLA
FROZEN, FROZEN DESSERTS
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
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