This tuna is carefully selected, hand cleaned, and packaged in garlic and olive oil. This tuna adds garlic aroma and flavor to the dishes such as pasta, salad and sandwiches.
The Monte Pollino brand represents top quality at an excellent price.The USDA certified organic oil is fruit forward and great for finishing soups, or as a dip for crusty bread.
The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
Iliada Organic DOP Kalamata Extra Virgin Olive Oil is extracted from Koroneiki variety olives, harvested by hand from November to January and cold pressed. It is gluten and cholesterol free and made from non-genetically engineered olive groves in Kalamata, Greece.
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