BINDI TIRAMISU CUP
BINDI TIRAMISU CUP
Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
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BINDI TORTA NOCCIOLA
FROZEN, FROZEN DESSERTS
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
BINDI LEMON RIPIENO
FROZEN, FROZEN DESSERTS
Refreshing lemon sorbetto served in the natural fruit shell.
BINDI LIMONCELLO RASPBERRY CAKE
FROZEN, FROZEN DESSERTS
Layers of Limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry miroir and white chocolate piping.
BINDI RICOTTA & PISTACHIO CAKE
FROZEN, FROZEN DESSERTS
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
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